What are the top 10 food and beverage trends in the restaurant industry?

1. Locally sourced and sustainable ingredients 2. Plant-based options and alternative proteins 3. Healthful and functional ingredients, such as superfoods and adaptogens 4. Craft and artisanal beverages, including cocktails and non-alcoholic drinks 5. Sustainability initiatives, including reducing food waste and composting 6. Global flavors and fusion cuisine 7. Customization and personalization, including build-your-own options 8….

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What are the top 10 sustainable farming and agriculture practices being adopted by food producers?

1. Crop rotation: Rotating crops helps to improve soil fertility and prevent soil erosion. 2. Agroforestry: Agroforestry involves planting trees on farms for various purposes, such as providing shade, improving soil fertility, and providing habitat for wildlife. 3. Conservation tillage: Conservation tillage involves reducing or eliminating tilling and plowing in order to reduce soil erosion…

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